Greek chicken tenders are juicy, lemon-herb marinated chicken strips cooked until tender inside and lightly golden outside.
1.5 lb chicken tenders
1/4 cup olive oil
1/4 cup lemon juice
1 tbsp lemon zest
3 garlic cloves
2 tsp oregano
1 tsp paprika
1 tsp salt
1/2 tsp pepper
1/4 cup Greek yogurt
Do not overcook to keep tenders juicy inside.
Prep Time:
10 minutes
Cook Time:
15 minutes
Total Time:
25 minutes (+ marinating time)
Yield:
4 servings
Calories:
320 per serving
Course:
Dinner / Lunch
Cuisine:
Greek / Mediterranean