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Easy Chipotle Ranch Grilled Chicken Burrito

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Easy Chipotle Ranch Grilled Chicken Burrito is a warm flour tortilla filled with smoky chicken, rice, beans, cheese, and creamy chipotle ranch sauce.

Ingredients

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2 chicken breasts
1 tablespoon olive oil
1 teaspoon chili powder
1 teaspoon garlic powder
1/2 teaspoon paprika
1/2 teaspoon salt
1/4 teaspoon black pepper
1 cup cooked rice
1/2 cup black beans
1/2 cup shredded cheddar cheese
1/3 cup chipotle ranch sauce
2 large flour tortillas
Optional lettuce, tomato, corn

Instructions

  • Season and grill chicken until fully cooked.
  • Slice chicken into strips.
  • Warm rice and beans.
  • Layer rice, beans, chicken, sauce, and cheese on tortilla.
  • Add optional vegetables.
  • Roll tightly into burrito.
  • Toast in skillet until golden.
  • Slice and serve warm.

Notes

Adjust spice level by changing chipotle ranch amount. Works well for meal prep and quick reheating.

Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Yield: 2 burritos
Calories: 620 per burrito
Course: Dinner
Cuisine: Mexican-inspired