Creamy Banana Pepper Chicken Skillet: Quick & Easy Weeknight Dinner

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Creamy Banana Pepper Chicken Skillet combines tender chicken, tangy banana peppers, and a rich cream sauce for a simple stovetop dinner full of smooth, savory flavor.

Author: Maya Lawson

Ingredients

Chicken breasts or thighs
Banana peppers
Onion
Garlic
Heavy cream
Chicken broth
Parmesan cheese
Olive oil
Paprika
Salt and pepper
Optional spinach
Optional mushrooms

Cook Mode Prevent your screen from going dark

Instructions

Sear chicken in skillet with oil.
Cook onion until soft.
Add garlic and banana peppers.
Pour in broth and cream.
Return chicken to skillet.
Add seasoning and Parmesan.
Simmer until thick and creamy.
Add optional vegetables and serve warm.

Notes

Keep heat low to maintain a smooth sauce. Adjust cream or broth for desired thickness.

Prep Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Yield: 4 servings
Calories: 520 per serving
Course: Dinner
Cuisine: American

Find it online: https://themomfood.com/creamy-banana-pepper-chicken-skillet-quick-easy-weeknight-dinner/