Chickpea Quinoa Salad is a healthy, protein-rich lunch idea made with quinoa, chickpeas, fresh vegetables, and a light lemon olive oil dressing.
1 cup quinoa
2 cups water
1 cup chickpeas
1/2 cup cucumber
1 cup cherry tomatoes
1/2 cup bell pepper
1/4 cup red onion
2 tablespoons parsley
3 tablespoons olive oil
2 tablespoons lemon juice
1/2 teaspoon salt
1/4 teaspoon pepper
Best served after resting for flavor absorption. Store chilled for meal prep.
Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Yield: 4 servings
Calories: 340 per serving
Course: Salad
Cuisine: Mediterranean-inspired