A cheesy, beefy, crunchy casserole inspired by the classic walking taco, layered with seasoned ground beef, refried beans, sour cream, cheese, and nacho cheese Doritos. Perfect for family dinners or parties.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
Ingredients
1 lb ground beef
1 packet taco seasoning
1/3 cup water
1 can refried beans (15 oz)
1 cup canned corn, drained
3/4 cup sour cream
2 cups shredded cheddar cheese
4 cups crushed nacho cheese Doritos (divided)
Optional toppings: diced tomatoes, lettuce, jalapeños, olives, avocado, green onions
Instructions
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Preheat oven to 350°F (175°C). Grease a 9×13-inch baking dish.
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Brown ground beef in a skillet over medium heat (7–8 minutes). Drain grease.
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Add taco seasoning and water. Simmer 2–3 minutes.
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Stir in refried beans and corn. Heat through.
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Spread half of the crushed Doritos in the bottom of the baking dish.
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Spoon beef mixture over the chips.
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Spread sour cream on top of beef layer.
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Sprinkle shredded cheese evenly over sour cream.
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Top with remaining crushed Doritos.
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Bake uncovered for 20–25 minutes, until cheese is melted and bubbly.
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Cool for 5 minutes before serving. Garnish with optional toppings.